dens|ee*

I crave for salad most of the time. Espe­cially when I fin­ish my gym ses­sion. Salad is low in fat, light, ful­fill­ing and most impor­tantly, healthy! But it’s not because I want to keep fit or lose fat (it does help though), it’s because vege is my all time favourite.

But in a food heaven like Malaysia, you sim­ply can’t find a sim­ple food like tuna salad every­where. Even if you do, it will cost you around 5 to 8 Ring­git just for a bowl of vege.

So, recently I dis­cov­ered the joy of mak­ing my own salad. I can put what­ever I like and as much as I want.

Let me present to you, my home-made Tuna Salad!!!

Ingre­di­ents

1 pack of High­land Fresh Mixed Salad from Giant
1 medium size yel­low onion
3 table spoons of olive oil with herbs
1/2 can of tuna meat in olive oil

It’s cheap, great taste and BIG por­tion. What can you ask for more?